La Dhalu Hibiscus Kombucha is a refreshing, naturally fermented tea infused with vibrant hibiscus. Lightly tangy with subtle floral notes, this kombucha is crafted to support gut health while delivering a crisp, uplifting taste. Brewed in small batches, it’s made with live cultures and carefully balanced flavors for a smooth, refreshing finish.
Perfect as a daily wellness drink or a healthy alternative to sugary beverages.
Key Features:
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Naturally fermented kombucha
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Infused with hibiscus for a floral, tangy taste
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Contains live cultures
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Refreshing and lightly sparkling