Parmigiano Reggiano – 300g
Natural Extra-Hard Italian Cheese
This natural Parmigiano Reggiano is a versatile cheese, perfect on its own in chunks, shaved over dishes, or grated into a variety of recipes. Made from raw milk and containing three-quarter fat, it delivers a robust, nutty flavor that enhances both cooked and uncooked dishes.
Ingredients: Made with Italian extra-hard cheese, three-quarter fat, raw milk.
Best With:
Parmigiano Reggiano is ideal for mixing into pasta, risotto, or salads. It’s also perfect for topping lasagna or adding to any dish that could use a cheesy boost.