Simple Pesto Pasta Recipe
Elevate your pasta nights with this quick and easy pesto pasta recipe using premium products from Luxe Colombo! Whether you’re preparing a cozy weeknight dinner or hosting friends, this recipe, featuring Barilla Pesto Genovese and other high-quality ingredients from Luxe Colombo, guarantees a restaurant-quality meal at home.
Ingredients :
- 300g Pasta (Spaghetti, Penne, or Fusilli)
- 4 tbsp Barilla Pesto Genovese
- 2 tbsp Extra Virgin Olive Oil
- 1/4 cup Parmigiano Reggiano (grated)
- Salt and freshly ground black pepper, to taste
- Optional: Cherry Tomatoes, Pine Nuts, or Olives
Instructions:
- Cook the Pasta:
- Bring a large pot of salted water to a boil. Add your favorite Pasta and cook until al dente (follow package instructions).
- Reserve 1/4 cup of pasta water, then drain the pasta.
- Prepare the Sauce:
- In a large bowl, combine Pesto sauce with Olive Oil. Mix until smooth.
- Combine:
- Toss the hot pasta with the pesto mixture. Gradually add the reserved pasta water to achieve your desired sauce consistency.
- Add Finishing Touches:
- Stir in freshly grated Parmigiano Reggiano, and season with salt and black pepper to taste.
- Serve and Enjoy:
- Plate your pesto pasta and top with extras like cherry tomatoes, toasted pine nuts, or a sprinkle of Parmesan for a gourmet touch.
Shop all these ingredients conveniently from Luxe Colombo to create your own authentic Italian pasta dishes at home.
For more recipes featuring Luxe Colombo’s premium products, visit our blog today!
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