Extra Mature Cheddar 200g
Brand: Wyke Farms from UK
A bestseller, this tangy, full-flavoured, well-rounded Cheddar takes as long as 12 months to reach its peak. Highly versatile,
Pasteurized cow's milk, Salt, Lactic Ferments(milk). Microbial rennet
You can simply enjoy it sandwiched between two slices of freshly baked bread or gently folded into a light, fluffy soufflé.